What is healthier apple or pumpkin pie?

Pumpkin pie is a better choice.

Pumpkin pie is a better choice.

Usually, it is not as decadently dressed as apple pie, so you receive more of the fruit's nutrients— antioxidants like vitamins A and C, iron and calcium.

Each piece has a whopping 43 grams less sugar than apple pie and a surprising five grams of protein.

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Can you substitute pumpkin pie spice for apple pie spice in apple pie?

yes ,but it won't be as good

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What is apple pie spice made of?

Ingredients: 4 tablespoons ground cinnamon.1 1/2 teaspoons ground nutmeg.1/2 teaspoon ground allspice.1 teaspoon ground ginger.1 1/2 teaspoons ground cardamom.

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Is pumpkin healthier than potato?

Both veggies are excellent sources of nutrition, but sweet potato contains more vitamin A and C.Even though pumpkin has significantly less calories and sugar, sweet potato offers way more fiber and protein, the two main components to losing weight and staying satisfied longer after a meal.

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What is the difference between apple pie spice and pumpkin spice?

How to Make Your Own Apple & Pumpkin Pie Spice Mixes.Apple pie spice typically consists of cinnamon, nutmeg and allspice, with cinnamon making up the bulk of the mixture.Pumpkin pie spice usually includes cinnamon, ginger, nutmeg and cloves, again with cinnamon making up most of the mix.

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What is pumpkin pie filling- is it canned pumpkin or pumpkin mix?

Pumpkin pie filling can be made with canned pumpkin pie filling; or it can be made from pumpkin puree, made from real pumpkins. When made from real pumpkin puree, it is mixed with milk, sugar, and spices to make a very tasty filling. Some people use allspice, nutmeg and/or cinnamon as the spices.

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What is better to cook a pumpkin pie with a sugar pumpkin or regular pumpkin?

Sugar pumpkin is the way to go because everyone has a sweet tooth.

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Is pumpkin pie best served warm or cold?

Allow to cool to room temperature, then chill completely.5.To serve pumpkin pie warm, it is recommended to bake and chill completely, then re-warm in a 300 degrees F.oven for 15 minutes before slicing.Serve with spiced whipped cream.

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When was pumpkin pie called pumpkin pie?

if u are named jaylen jones. Nigel Holt, Jorri super fat dixon if u hang out with them u will die.

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What can I substitute for apple pie spice?

To make 1 teaspoon Apple Pie Spice use: 1/2 teaspoon cinnamon.1/8 teaspoon ground nutmeg.1/8 teaspoon ground allspice.

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Is there real pumpkin in pumpkin pie?

Cardamom and vanilla are also sometimes used as batter spices.The spice mixture is called pumpkin pie spice.The pie is often made from canned pumpkin or packaged pumpkin pie filling (spices included), mainly from varieties of Cucurbita moschata.'

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What is pumpkin pie spice made of?

Pumpkin Pie Spice is just a combination of those yummy “warm” spices that we all reach for in our fall and holiday baking.Cinnamon, nutmeg, cloves, allspice and ginger -that's it! Now whenever a recipe calls for the typical blend of fall spices like cinnamon, nutmeg, etc.

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What is a pumpkin pie made of?

The pulp is mixed with eggs, evaporated and/or sweetened condensed milk, sugar, and a spice mixture called pumpkin pie spice, which includes nutmeg and other spices (e.g., ginger, cinnamon, cloves, allspice, mace), then baked in a pie shell.Similar pies are made with butternut squash or sweet pot...

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Is pumpkin pie really made from pumpkins?

The pie is often made from canned pumpkin or packaged pumpkin pie filling (spices included), mainly from varieties of Cucurbita moschata.'

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Is there pumpkin in pumpkin pie?

Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling.The pumpkin is a symbol of harvest time, and pumpkin pie is often eaten during the fall and early winter.The pie is often made from canned pumpkin or packaged pumpkin pie filling (spices included), mainly from varieties of ...

Read more

Should pumpkin pie be served warm or cold?

Allow to cool to room temperature, then chill completely.5.To serve pumpkin pie warm, it is recommended to bake and chill completely, then re-warm in a 300 degrees F.oven for 15 minutes before slicing.Serve with spiced whipped cream.

Read more

What is pumpkin pie filling made of?

The pulp is mixed with eggs, evaporated and/or sweetened condensed milk, sugar, and a spice mixture called pumpkin pie spice, which includes nutmeg and other spices (e.g., ginger, cinnamon, cloves, allspice, mace), then baked in a pie shell.Similar pies are made with butternut squash or sweet pot...

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What kind of pumpkin is used for pumpkin pie?

Field pumpkins, or jack-o-lanterns, are great for carving but their tough, fibrous flesh is less than ideal for kitchen use.Instead, if you're planning on backing with your pumpkin, look for one of these pie-ready varieties of pumpkin.

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What type of dessert is pumpkin pie?

Pumpkin pie is a type of custard pie, including milk and eggs along with pureed pumpkin, sugar and spices. Pumpkin pie is usually served as an autumn or winter dessert.

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What is pumpkin pie good for?

Pumpkin pie is rich in fiber and potassium and has some calcium, iron, vitamin C, B vitamins and other nutrients.Moreover, canned pumpkin, often used in pies, has even more carotenoids and nutrients, ounce for ounce, than fresh because it is more concentrated (cooking eliminates much of the water).

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What is canned pumpkin pie filling?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is pumpkin flavored with spices like cinnamon, clove, allspice and ginger, and is also pre-sweetened.This is a very nice convenience product when you want to make a quick and easy recipe, like this pumpkin pi...

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What is pumpkin pie made of?

The pulp is mixed with eggs, evaporated and/or sweetened condensed milk, sugar, and a spice mixture called pumpkin pie spice, which includes nutmeg and other spices (e.g., ginger, cinnamon, cloves, allspice, mace), then baked in a pie shell.Similar pies are made with butternut squash or sweet pot...

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How much pumpkin pie spice is use in a pie?

The best combination of spices for homemade pumpkin pie is as follows: 1 teaspoon ground ginger 1 to 2 teaspoons ground cinnamon 1/4 teaspoon ground cloves or allspice If you are using the pre-mixed pumpkin pie spice, use 2 to 3 teaspoons.

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What food group is pumpkin pie?

Well........pumpkin is in the squash family and squash is a vegetable,so pumpkin pie is in the vegetables food group.

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Is Costco pumpkin pie healthy?

One serving of Costco pumpkin pie has 11 g total fat with 3.5 g saturated fat and 65 mg cholesterol.For that reason, it's best to enjoy these high fat desserts only occasionally.

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Why is pumpkin pie popular?

It is most popular during the Thanksgiving holiday.Every Thanksgiving season, families gather around the table and celebrate a meal together.Pumpkin pie, the hallmark of Thanksgiving, has been stealing the show for hundreds of years.The name pumpkin originated from the Greek word for “large melon...

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Is pumpkin pie a vegetable?

That would mean pumpkin pie is a fruit pie.But the same entry goes on to add: Many fruits which are not sweet, such as tomatoes, beans, green peppers, etc., are popularly called vegetables.Looking at it that way, a pumpkin is a vegetable.When people cook or bake with pumpkin, it's treated like a ...

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What country invented pumpkin pie?

The pumpkin is native to the continent of North America.The pumpkin was an early export to France; from there it was introduced to Tudor England, and the flesh of the "pompion" was quickly accepted as pie filler.

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What does pumpkin pie mean?

Pumpkin pie is a traditional sweet dessert, often eaten during the fall and early winter, especially for Thanksgiving and Christmas in the United States and Canada.The pumpkin is a symbol of harvest time and featured also at Halloween.This pie is often made from canned pumpkin or packaged pumpkin...

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What goes with pumpkin pie?

if you want to do another dessert, i always get raves when i make Gramercy Tavern Gingerbread (Epicurious), and the flavors (ginger, cinnamon, nutmeg, cloves) all go well with pumpkin pie.

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How much does the largest apple pie weigh?

The largest apple pie ever baked weighed over 17 tons.Back in 1997, a town in Washington state used a custom-made, 9,000-pound oven to bake it.

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Irish Pumpkin Pie?

Ingredients 1 9 inch unbaked pie shell 3/4 cup granulated sugar 1/2 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon freshly grated ginger 2 eggs 1 3/4 cups canned pumpkin 6 ounces Guinness Beer Combine sugar, salt, cinnamon, and ginger in a bowl. Lightly beat in two eggs. Stir in canned pum...

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Is pumpkin pie an American thing?

However, it was their pumpkin pie that, over the following centuries, went on to become an edible icon.Pumpkin is native to North America; it was brought to Europe as part of the “Columbian Exchange”.

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Are all small pumpkins pie pumpkins?

Yes.A sugar pumpkin is a type of pumpkin that tends to be small, dense, and a little sweeter than a carving pumpkin.These pumpkins are perfect for pies or other baking.There are other varieties of pumpkins (not called sugar pumpkins) that are also good for pies and baking.

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Is pumpkin pie mix the same as pumpkin puree?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is flavored with spices like cinnamon, clove, allspice and ginger, and is also sweetened.It is a "convenience food" for making short work of pumpkin pie.Watch our video and see how to puree fresh pumpkin.

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What pumpkin is best for pie i heard a ghost pumpkin is the best is it?

no way.. gobblin #1 Actually, there are a number of winter squashes that make excellent pies. Some people swear by butternut or acorn. Libby apparently developed their own variety, the Dickinson - which is white. They say it was selected for flavor and texture, but undoubtedly production yields a...

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What pumpkin pie spice is toxic in large doess?

Nutmeg contains a chemical called myristicin, which can be toxic to humans in large doses and to dogs in small ones.

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Are pie pumpkins sweet?

Pie Pumpkins are pumpkins that are good for making pumpkin pies from.They will have dry (i.e.starchy, not watery), sweet flesh with good, pronounced flavour and sweetness.

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Is pumpkin pie made with squash?

It's an essential ingredient in getting our seasonal pumpkin fix; we use it in everything from pies and muffins to soup and chili.That's right, some canned “pumpkin” purée is actually made from one or more types of winter squash, like butternut, Hubbard, Boston Marrow, and Golden Delicious.

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Is canned pumpkin pie filling already cooked?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is pumpkin flavored with spices like cinnamon, clove, allspice and ginger, and is also pre-sweetened.

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Is pumpkin pie good for weight loss?

Simply put, pumpkin is a weight-loss friendly food because you can consume more of it than other carb sources — such as rice and potatoes — but still take in fewer calories.What's more, pumpkin is a good source of fiber, which can help curb your appetite.

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Does pumpkin pie have pumpkin in it?

Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling.The pumpkin is a symbol of harvest time, and pumpkin pie is often eaten during the fall and early winter.The pie is often made from canned pumpkin or packaged pumpkin pie filling (spices included), mainly from varieties of ...

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What ingredients are in pumpkin pie spice?

grow a pumkin or bye one, cut the center out, then take any sort of spice place it around the iner eria PUT IT IN A OVEN FOR 30 MINS ON 4.O

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What fruit goes with pumpkin pie?

Pumpkin isn't just for pie, but if you're eating dessert featuring pumpkin you'll want the right beverage to go with it.FRUIT, SPICE, LIQUOR, MISC.APPLE.Blackberry, Blackcurrant Cranberry, Dates, Kiwi, Lemon, Lime, Oranges, Pear, Pumpkin, Persimmon, Quince, Raisin, .

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What is the largest pumpkin pie ever made?

The world's largest pumpkin pie was made in New Bremen, Ohio.It was 20 feet in diameter and weighed 3,699 pounds.On September 25, 2010, they baked a 3,699 pound pumpkin, far surpassing their prior record of 2,020 pounds.

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What is a substitute for eggs in pumpkin pie?

What Can Be Used to Substitute for Eggs in Baking? Pumpkin Puree. Pumpkin puree, most frequently used to make pumpkin pies during the holidays, can also serve as an egg substitute in baked goods. Chia Gel. When combined with water, chia seeds form a thick gel that is very similar in texture ...

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What ingredients are in a pumpkin pie?

One recipe I found had the following ingredients. 2 cups pumpkin puree 1 cup heavy cream 1/2 cup milk 4 eggs 3/4 to 1 cup granulated sugar, according to taste 1 1/2 teaspoons ground ginger 1/4 teaspoon ground coriander seed 1/2 cup finely chopped crystallized ginger This does not include the crus...

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What happens if you overcook pumpkin pie?

If your pumpkin filling cracks or separates, it's probably overcooked.And that's not your fault: It can be hard to nail the perfect level of doneness for pumpkin pie, since most recipes have you pour the custard into an unbaked pie shell, and by the time the crust is perfectly golden brown, the f...

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Is pumpkin pie good for your health?

Pumpkin pie is rich in fiber and potassium and has some calcium, iron, vitamin C, B vitamins and other nutrients.Moreover, canned pumpkin, often used in pies, has even more carotenoids and nutrients, ounce for ounce, than fresh because it is more concentrated (cooking eliminates much of the water).

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Is pumpkin pie easy to digest?

1.Pumpkin is easy to digest: The flesh of a pumpkin is used to make pies and soups that are healing, soothing and easy to digest so it is perfect when you are recovering from Inflammatory Bowel symptoms.It is so gentle on the digestive system it is one of the first foods to be introduced to babies.

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How much sugar is in pumpkin pie?

enough to fill a horses butt!!!

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Is pumpkin pie spice good for you?

The perks of pumpkin spice The spices that make up pumpkin pie spice may actually be good for you.In fact, cinnamon, ginger and nutmeg all have shown some benefits for your brain.It also contains antioxidants and potassium that can help prevent heart disease, which means it also promotes brain h...

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Pumpkin Chiffon Pie?

Ingredients 1 cream cheese; softened 1 tb sugar 2 vanilla pudding mix (instant) 1 pumpkin 1 ts cinnamon; ground .5 ts ginger; ground .25 ts cloves; ground 1 nuts (optional); chopped 1 whipped topping (optional) 1.5 c whipped topping (frozen); thawed 1 graham cracker crust (8 or 9 in) 1 c milk; c...

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What kinds of pumpkins are used for pumpkin pie?

Any type of pumpkin is acceptable for pie use, it will depend on the region. For instance, people in a region that grows giant pumpkins will use giant pumpkins for pumpkin pie. well having grown and made alot of pies the rule is the smaller the pumpkin the better. Giant pumpkins make terrible pie...

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How many pumpkins in pumpkin pie?

Depends on how big the pie is!

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What does pumpkin pie taste like?

Most pumpkin pie texture is that of a thick pudding.The taste is a spice-filled; cloves, cinnamon, all-spice, etc.Carving pumpkins and pie pumpkins are different; most pie pumpkins are smaller.Some recipes call for the pie to be made with cream while others use evaporated milk.

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If 3 pumpkins make 9 pies how many pumpkins do you need for 204 pies?

Go ask your math teacher! (but the answers 68)

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What is the difference between a regular pumpkin and a pie pumpkin?

This small, round pumpkin is packed full of flesh that makes it a good choice for cooking.The pulp also has a better texture (less grainy) and is sweeter.Compared to carving pumpkins, pie pumpkins, aka sugar pumpkins, are smaller and easier to bake: Pulpy, sweeter flesh on the inside.

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Does organic pumpkin pie filling and original pumpkin pie filling have a similarity in taste?

All pumpkin pie recipes vary a little bit, but they produce the same basic pie. Being Organic shouldn't have any effect on the flavor.

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Can pumpkin pie be refrozen?

Yes.The high fat content of crust makes pumpkin pie perfect for freezing, and custards like pumpkin pie filling freeze well.The day before Thanksgiving, remove your pumpkin pie from the freezer, strip off the coverings, and defrost in the refrigerator.You'll want to give the pie at least 12 hours...

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How did pumpkin pie originate?

1621 – Early American settlers of Plimoth Plantation (1620-1692), the first permanent European settlement in southern New England, might have made pumpkin pies (of sorts) by making stewed pumpkins or by filling a hollowed out shell with milk, honey and spices, and then baking it in hot ashes.

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Do Pie pumpkins have seeds?

Pumpkins are good for all sorts of things (carving, painting, turning into pies).If you ask us, though, the seeds are the main attraction.Whether you coat them with savory spices or go with something sweet, roasted pumpkin seeds are just so perfectly “fall.”

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Who first made pumpkin pie?

1621 – Early American settlers of Plimoth Plantation (1620-1692), the first permanent European settlement in southern New England, might have made pumpkin pies (of sorts) by making stewed pumpkins or by filling a hollowed out shell with milk, honey and spices, and then baking it in hot ashes.

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Should pumpkin pie be refrigerated?

After baking your pumpkin pie, refrigerate it to keep it safe to eat.Other pies made with milk and eggs such as custard pie or cheese cake should be treated similarly.Then, they must be refrigerated after baking.

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Should my pumpkin pie jiggle?

Meaning, when you nudge your pumpkin pie, the filling should be firmer around the edges, but still jiggle in the center.A toothpick inserted halfway between the outer edge and the center of the pie should come out mostly clean.

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Does pumpkin pie go bad?

If the pumpkin pie was sitting at room temperature in the store, it can continue to be stored on your counter until the sell-by date.In general, store-bought pies last about 2 to 4 days after their printed date in the refrigerator and about 6 to 9 months in the freezer.

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Why do pumpkin pies crack?

When pumpkin pie is baked too long, it is likely to get cracks along the top surface and perhaps pull away from the crust along the edges.Also, if you bake the pie too high in the oven (rather than on the middle rack, the surface may be subject to too much direct heat, which causes a “skin” to form.

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Can I substitute pumpkin pie mix for canned pumpkin?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.ginger, 1/4 tsp.

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Can you use a regular pumpkin to make pumpkin pie?

If you have ever tried to make pumpkin pie out of last week's jack-o-lantern, then you have already discovered that roasted and pureed pumpkin is not the same as the canned pumpkin you grab at the market.Those large, showing pumpkins are full of water.Yes, you can cook up the flesh, make soup, br...

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Can you substitute pumpkin pie mix for pumpkin puree?

The mix contains sugar and other ingredients, it is not the same. You can use any pureed winter squash for the pumpkin.

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Can you make pumpkin pie from any pumpkin?

No. You have to make sure it has been washed and you have to make sure it is not spoiled or green.

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What is the difference between pumpkin puree and pumpkin pie filling?

What is the difference between canned pumpkin, pumpkin pie filling, and pumpkin puree? Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is flavored with spices like cinnamon, clove, allspice and ginger, and is also sweetened.

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How can you tell if pumpkin pie is bad?

If you're at all concerned about the freshness of your dessert, here's how to tell if your pumpkin pie is bad or spoiled: Look for any “off” smell or appearance.It should go without saying—if mold appears, toss that pumpkin pie.

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Why is my pumpkin pie wet on top?

The droplets of water that appear on a baked pumpkin pie come from overcooking the eggs in the custard base.Wayne Gisslen explains in Professional Baking that “an overbaked custard becomes watery because the moisture separates from the toughened protein.”

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Which pumpkins are best for pies?

The best pumpkin pie recipe calls for the sweetest, densest winter squash.Usually, they're cucurbita moschata or cucurbita maxima, as the pepo species is often too mild and watery.

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How long does homemade pumpkin pie last?

Freshly baked pumpkin pie will keep for about 3 to 4 days in the fridge; cover loosely with aluminum foil or plastic wrap.

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How did the Colonists cook pumpkin pie?

It is likely that they baked them in the brick ovens they had. They had small fires in them and they could make them as warm or hot as they wanted by using metal to put over the fire.

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Why won't my pumpkin pie cook?

Did you turn on the oven?

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Why did your pumpkin pie collapse?

If you want to keep your pie from collapsing, do these three things: 1) add 1 table spoon corn starch to thicken the batter; 2) add 1 tea spoon salt to keep the batter from foaming; C) used sweetened condensed milk instead of cream so less moisture escapes from the pie while it's baked.

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Should pumpkin pie be covered while refrigerated?

Yes, a fridge will tend to dry out unwrapped food.

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Can you substitute pumpkin puree for pumpkin pie filling?

Substitution.When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.

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Can I substitute canned pumpkin for pumpkin pie filling?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.ginger, 1/4 tsp.

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Does pumpkin pie really have pumpkin in it?

Yes, pumpkin pie contains a large amount of pumpkin.

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Can you use pumpkin pie mix for pumpkin puree?

Regardless of what it's called, one thing pumpkin puree won't contain is any sort of seasonings or sugar—it's just cooked and mashed squash.Pumpkin puree can be used to make pies, cakes, muffins, breads, soups, and much more.You can also make your own puree at home.

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Can you use a carving pumpkin for pumpkin pie?

This small, round pumpkin is packed full of flesh that makes it a good choice for cooking.The pulp also has a better texture (less grainy) and is sweeter.Compared to carving pumpkins, pie pumpkins, aka sugar pumpkins, are smaller and easier to bake: Full of flesh that's good for cooking.

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Can pumpkin seeds be roasted with pumpkin pie?

Normally, a pumpkin pie would be cooked at about 350 degrees Fahrenheit for 40-60 minutes, depending on your recipe. Pumpkin seeds would be tossed with some oil and salt and then roasted on a cookie sheet at a higher temperature, maybe 400 degrees, for 10 to 15 minutes until just browned. You cer...

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How do you know when pumpkin pie is done?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

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How can you tell pumpkin pie is done?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

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How can you tell when a pumpkin pie is done?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

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Why is pumpkin pie considered an American dessert?

Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling.The pumpkin is a symbol of harvest time, and pumpkin pie is often eaten during the fall and early winter.In the United States and Canada, it is usually prepared for Thanksgiving, and other occasions when pumpkin is in season.

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Is there a substitue for pumpkin pie spice?

1 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and 1/8 teaspoon ground cloves makes a suitable substitute. Actually, pumpkin pie spice is the substitute for these real pumpkin pie spices. Why go back to the pre-made stuff?

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Why do Americans eat pumpkin pie?

The pumpkin is a symbol of harvest time, and pumpkin pie is often eaten during the fall and early winter.In the United States and Canada, it is usually prepared for Thanksgiving, and other occasions when pumpkin is in season.

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How did the pumpkin pie originate?

1621 – Early American settlers of Plimoth Plantation (1620-1692), the first permanent European settlement in southern New England, might have made pumpkin pies (of sorts) by making stewed pumpkins or by filling a hollowed out shell with milk, honey and spices, and then baking it in hot ashes.

Read more

Do you have to reheat pumpkin pie?

Pumpkin pie is made with eggs and milk; it must first be safely baked to a safe minimum internal temperature of 160 degrees Fahrenheit.The safest way to warm your pumpkin pie is to reheat it in the microwave for 10 to 30 seconds right before you are ready to eat it.

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Can regular pumpkins be used for pies?

You may use all sorts of pumpkins and squashes (a Cucurbita moschata or Cucurbita pepo may be called either, depending on variety) to make a pie.The Halloween types may not be the best choice: they tend to be stringy, not very sweet, and sometimes over treated with pesticides.

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How soon can you eat pumpkin pie?

If the pumpkin pie was sitting at room temperature in the store, it can continue to be stored on your counter until the sell-by date.In general, store-bought pies last about 2 to 4 days after their printed date in the refrigerator and about 6 to 9 months in the freezer.

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Should pumpkin pie jiggle when done?

Meaning, when you nudge your pumpkin pie, the filling should be firmer around the edges, but still jiggle in the center.A toothpick inserted halfway between the outer edge and the center of the pie should come out mostly clean.

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Does canned pumpkin pie filling go bad?

PUMPKIN, COMMERCIALLY CANNED OR BOTTLED — UNOPENED Properly stored, unopened canned pumpkin will generally stay at best quality for about 3 to 5 years, although it will usually remain safe to use after that.Discard all canned pumpkin from cans or packages that are leaking, rusting, bulging or se...

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Can you get sick from pumpkin pie?

Both my maternal and paternal grandmothers make pies every year and never refrigerate them.Nobody has ever gotten sick from eating them.Are all these warnings about refrigerating pumpkin pies a result of an overly germ sensitive modern culture?

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Can you refrigerate a pumpkin pie?

Not only is it possible to refrigerate a pumpkin pie, it is recommended to extend it's shelf life. Bacteria and mold will grow rapidly if left at room temperature.

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Can you refreeze homemade pumpkin pie?

Of course you can! But I don't think it will taste so good. So who would want to?

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