How long can you leave a fresh pumpkin pie at room temperature?

Pumpkins

My pumpkin pie stayed out for eight hours because someone forgot to put it up . It contains eggs, is it safe to eat.

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Can pumpkin pie be left at room temperature?

After baking your pumpkin pie, refrigerate it to keep it safe to eat.Then, they must be refrigerated after baking.Eggs and milk have high protein and moisture content and when these baked products are left at room temperature, conditions are ripe for bacteria to multiply.

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Do you boil fresh pumpkin before making pumpkin pie?

Yes, then the pumpkin pie is juicer.

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How long can you keep fresh pumpkin in the freezer?

Also for long term freezer storage use a food saver (sealer) or freezer bags for the pumpkin puree.Frozen pumpkin puree' lasts about one year before it starts to affect the taste of your baked goods.I know people have used frozen pumpkin in recipes after two years, but I prefer to use it sooner.

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Can you freeze fresh pumpkin?

Yes, I've frozen mine for quite a few months. However, it will be watery when thawed so it must be strained.

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How do you substitute fresh pumpkin for canned pumpkin?

Making pumpkin puree from scratch (actual fresh pumpkin) is easy, and yes, you can definitely substitute the canned pumpkin for fresh pureed pumpkin on our recipes.Substitute the same volume (1 cup fresh puree for 1 cup canned).

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How long can store bought pumpkin pie sit out?

According to the FDA, homemade pumpkin pie can be left at room temperature for two hours, after which it is in danger of growing harmful bacteria.Homemade pumpkin pie is safe in the fridge for 2 to 4 days, so it's best to store it there after it cools.

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How long does homemade pumpkin pie last?

Freshly baked pumpkin pie will keep for about 3 to 4 days in the fridge; cover loosely with aluminum foil or plastic wrap.

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Can you plant fresh pumpkin seeds?

They should be dried first.

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How long should I reheat pumpkin pie?

Pre-heat your oven to 350 degrees.Put the pie, turnovers, or pastry on a cookie sheet on foil or parchment, and lightly cover with foil.For a 9-inch pie, heat for 15-20 minutes.A 5-inch pie will take about 12-15 minutes and turnovers will take about 10-12 minutes.

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How soon can you eat pumpkin pie?

If the pumpkin pie was sitting at room temperature in the store, it can continue to be stored on your counter until the sell-by date.In general, store-bought pies last about 2 to 4 days after their printed date in the refrigerator and about 6 to 9 months in the freezer.

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How long will fresh pumpkin puree last in the fridge?

If you aren't using your homemade pumpkin puree right away, you can store it in the fridge.Refrigerated leftover pumpkin puree will last about 4-6 days in the refrigerator if kept in an airtight container.

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How long can you keep pumpkin pie filling in the fridge?

If the pumpkin pie was sitting at room temperature in the store, it can continue to be stored on your counter until the sell-by date.In general, store-bought pies last about 2 to 4 days after their printed date in the refrigerator and about 6 to 9 months in the freezer.

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Can you use a regular pumpkin to make pumpkin pie?

If you have ever tried to make pumpkin pie out of last week's jack-o-lantern, then you have already discovered that roasted and pureed pumpkin is not the same as the canned pumpkin you grab at the market.Those large, showing pumpkins are full of water.Yes, you can cook up the flesh, make soup, br...

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Can you refrigerate a pumpkin pie?

Not only is it possible to refrigerate a pumpkin pie, it is recommended to extend it's shelf life. Bacteria and mold will grow rapidly if left at room temperature.

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How can you tell when a pumpkin pie is done?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

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Can you refreeze a thawed pumpkin pie?

Remove the pie from the freezer and move it to the fridge at least 12 hours before you'd like to eat the pie.Thawing at room temperature can cause the filling to weep, leaving a soggy crust in its wake.A long, slow thaw is the way to go.

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Can you overcook a pumpkin pie?

If your pumpkin filling cracks or separates, it's probably overcooked.And that's not your fault: It can be hard to nail the perfect level of doneness for pumpkin pie, since most recipes have you pour the custard into an unbaked pie shell, and by the time the crust is perfectly golden brown, the f...

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Can you use a carving pumpkin for pumpkin pie?

This small, round pumpkin is packed full of flesh that makes it a good choice for cooking.The pulp also has a better texture (less grainy) and is sweeter.Compared to carving pumpkins, pie pumpkins, aka sugar pumpkins, are smaller and easier to bake: Full of flesh that's good for cooking.

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Can you make pumpkin pie from a white pumpkin?

YES!! But the white pumpkin has a very different flavor and texture than an orange pumpkin. You do need to add more spices and change things up a bit. The taste will be different than a regular pumpkin pie. Depending on the variety the white pumpkins can be more mild tasting, and also have more o...

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How long can a pie sit out?

After baking, refrigerate the pie once it is cool enough to handle.Then, as you bring it back to room temperature for serving, only leave the pie out for 2 hours or less.In other words, don't leave the pies out all day prior to Thanksgiving dinner, whether you make them the day before or bake the...

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How do you keep a pumpkin fresh after cutting?

Remember that warm weather and hot sunlight can speed decay in a pumpkin.Store both cut or uncut pumpkins in a cool dry place to keep them fresh longer.You may have a cool basement or room in the refrigerator.Be aware, too, that freezing temperatures are just as harmful as heat.

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How long should pumpkin pie cool before eating?

Follow this tip: Pumpkin pie sets as it cools so for a perfect pie slice, let it cool for at least four hours.

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How long do pumpkin pies last in the refrigerator?

The baking experts at Libby's and Betty Crocker likewise recommend refrigerating homemade pumpkin pie (check the links for classic pumpkin pie recipes.) Cover the pie loosely with aluminum foil or plastic wrap.Properly stored, pumpkin pie will keep for three to four days in the refrigerator.

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How long does pumpkin pie last in the fridge?

The baking experts at Libby's and Betty Crocker likewise recommend refrigerating homemade pumpkin pie (check the links for classic pumpkin pie recipes.) Cover the pie loosely with aluminum foil or plastic wrap.Properly stored, pumpkin pie will keep for three to four days in the refrigerator.

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How can you tell if pumpkin pie is bad?

If you're at all concerned about the freshness of your dessert, here's how to tell if your pumpkin pie is bad or spoiled: Look for any “off” smell or appearance.It should go without saying—if mold appears, toss that pumpkin pie.

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Can you substitute pumpkin pie mix for pumpkin puree?

The mix contains sugar and other ingredients, it is not the same. You can use any pureed winter squash for the pumpkin.

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Can you make pumpkin pie from any pumpkin?

No. You have to make sure it has been washed and you have to make sure it is not spoiled or green.

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How can you tell pumpkin pie is done?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

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Can you get sick from pumpkin pie?

Both my maternal and paternal grandmothers make pies every year and never refrigerate them.Nobody has ever gotten sick from eating them.Are all these warnings about refrigerating pumpkin pies a result of an overly germ sensitive modern culture?

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Can you refreeze homemade pumpkin pie?

Of course you can! But I don't think it will taste so good. So who would want to?

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Can you substitute pumpkin pie spice for apple pie spice in apple pie?

yes ,but it won't be as good

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Can you substitute pumpkin puree for pumpkin pie filling?

Substitution.When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.

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Can you use pumpkin pie mix for pumpkin puree?

Regardless of what it's called, one thing pumpkin puree won't contain is any sort of seasonings or sugar—it's just cooked and mashed squash.Pumpkin puree can be used to make pies, cakes, muffins, breads, soups, and much more.You can also make your own puree at home.

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Can you eat pumpkin leaves?

Once your leaves are cleaned and prepped, you can chop and cook the leaves in your favorite recipe.Pumpkin leaves are great in soups, stews, and sautees.You can also eat raw pumpkin leaves in salads.For fresh eating, choose only the smallest, youngest leaves as they'll be the most tender.

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Can you Rebake undercooked pumpkin pie?

Remove it the last 10 minutes to make sure the crust is golden and flaky.Also adding that since some pumpkin pie contains raw eggs, it's probably not a great idea to eat the pie raw or undercooked.Heating completely through should take care of any nasties.Just be careful about burning the crust o...

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Where can you buy pumpkin pie spice?

Pumpkin pie spice is available at most grocery stores that have a spice section. You can also make a good pumpkin pie spice if the blend is unavailable at the stores near you. 4 tablespoons ground cinnamon 4 teaspoons ground nutmeg 4 teaspoons ground ginger 3 teaspoons ground allspice The addit...

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Can you use carving pumpkins for pie?

Yes! You can eat the seeds and the flesh of big pumpkins as long as they haven't been carved and sitting around.Those big pumpkins may not be as sweet as the smaller “sugar pumpkins” or “pie pumpkins”, but you can still use them for everything from roasted veggies to oatmeal, to soups, loaves and...

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How long can pumpkin pie be left out of the refrigerator?

According to the FDA, homemade pumpkin pie can be left at room temperature for two hours, after which it is in danger of growing harmful bacteria.Homemade pumpkin pie is safe in the fridge for 2 to 4 days, so it's best to store it there after it cools.

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How much canned pumpkin do I substitute for fresh?

Substitute the same volume (1 cup fresh puree for 1 cup canned).A 15 oz.can is approximately 1 3/4 c fresh.Try to allow time to drain excess moisture from your fresh pumpkin puree.

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How much canned pumpkin is equal to fresh?

Substitute the same volume (1 cup fresh puree for 1 cup canned).A 15 oz.can is approximately 1 3/4 c fresh.Try to allow time to drain excess moisture from your fresh pumpkin puree.

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How much pumpkin pie spice is use in a pie?

The best combination of spices for homemade pumpkin pie is as follows: 1 teaspoon ground ginger 1 to 2 teaspoons ground cinnamon 1/4 teaspoon ground cloves or allspice If you are using the pre-mixed pumpkin pie spice, use 2 to 3 teaspoons.

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If 3 pumpkins make 9 pies how many pumpkins do you need for 204 pies?

Go ask your math teacher! (but the answers 68)

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How do you store fresh pumpkin seeds overnight?

Set the seeds on some brown paper bags.Let the seeds sit out overnight so that they dry.Place the seeds in an airtight container and store them in your refrigerator.They will last up to a week in the refrigerator, so you should make sure you roast them before the week is out.

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Can I carve a pie pumpkin?

This small, round pumpkin is packed full of flesh that makes it a good choice for cooking.The pulp also has a better texture (less grainy) and is sweeter.Compared to carving pumpkins, pie pumpkins, aka sugar pumpkins, are smaller and easier to bake: Small and round.

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Can you eat pumpkin pie filling from the can?

In reality, it was (and still is!) canned pumpkin purée and evaporated milk, mixed with spices exactly as directed in the recipe on the can of pumpkin, but baked in a dish instead of a crust.

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Can you eat pumpkin pie filling out of the can?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.There are not any added sugars or spices.Pumpkin pie filling is pumpkin flavored with spices like cinnamon, clove, allspice and ginger, and is also pre-sweetened.

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How long can you freeze canned pumpkin?

Whether it's fresh or canned, pumpkin freezes really well.Whether you're using canned or fresh pumpkin puree, if you find yourself with more than you need can't use it within 5 to 7 days, just freeze it.Pumpkin puree will be fine for about a week in the refrigerator.

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Can pumpkin pie be refrozen?

Yes.The high fat content of crust makes pumpkin pie perfect for freezing, and custards like pumpkin pie filling freeze well.The day before Thanksgiving, remove your pumpkin pie from the freezer, strip off the coverings, and defrost in the refrigerator.You'll want to give the pie at least 12 hours...

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How many carbs are in fresh pumpkin?

Carbs in Pumpkin There are three types of carbohydrate in pumpkin.You'll get 3 grams of dietary fiber in a cup of pumpkin.There are also 2 grams of naturally occurring sugar in a single serving.The remaining carbs (7 grams) are starch or complex carbohydrates.

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How do you substitute pumpkin for pumpkin pie filling?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.cinnamon, 1/2 tsp.

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Can I substitute pumpkin pie mix for canned pumpkin?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.ginger, 1/4 tsp.

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How do you keep a pumpkin pie from cracking?

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How do you keep a pumpkin pie from shrinking?

Because the edges finish cooking before the center has set; as the pie filling cools, it shrinks, forming cracks.You can prevent the cracks by baking at a moderate temperature.Even better, you can bake your custard pies in a water bath.This prevents the outer layer of custard from baking too fast.

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How do you store a pumpkin pie after baking it?

After baking, pie should be left at room temperature as the cooling process normally takes 2-4 hours.Within 4 hours, the pie should then be placed in the refrigerator.Cover loosely with plastic wrap until serving.Pie may be refrigerated for 2-3 days.

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Did they eat pumpkin pie at the first Thanksgiving?

According to what traditionally is known as "The First Thanksgiving," the 1621 feast between the Pilgrims and the Wampanoag at Plymouth Colony contained waterfowl, venison, ham, lobster, clams, berries, fruit, pumpkin, and squash.

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Can I substitute canned pumpkin for pumpkin pie filling?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.ginger, 1/4 tsp.

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How long can you freeze raw pumpkin?

Frozen pumpkin puree' lasts about one year before it starts to affect the taste of your baked goods.I know people have used frozen pumpkin in recipes after two years, but I prefer to use it sooner.

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How do you cook a pumpkin pie from a real pumpkin?

See the link below for a pumpkin pie recipe made from a real pumpkin.

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Was pumpkin pie served at the first Thanksgiving?

The Pilgrims' autumn harvest of 1621 was plentiful.There was no pumpkin pie—they didn't have a baking oven in Plimoth Plantation—but there might have been pumpkin served other ways, since both the Pilgrims and the Wampanoag ate pumpkin and other indigenous squashes.

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What can you substitute for pumpkin pie spice?

Substitute 1/2 teaspoon ground cinnamon plus 1/4 teaspoon ground ginger, 1/4 teaspoon ground nutmeg and 1/8 teaspoon ground cloves for 1 teaspoon pumpkin pie spice.

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Can you substitute pumpkin pie spice for all spice?

Yes. Pumpkin pie spice actually contains allspice, along with cinnamon, nutmeg, and ginger.

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Can you substitute allspice for pumpkin pie spice?

Pumpkin pie spice and apple pie spice are blends that you can substitute for an equal measure of ground allspice, even if you're not making pie.Pumpkin pie spice usually blends allspice with cinnamon, ginger, nutmeg and cloves.

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Can you substitute pumpkin pie spice for Nutmeg?

Pumpkin Pie Spice So, if you use it as a substitute, you'll be getting some actual nutmeg into your recipe, plus several other spices that work well as a nutmeg substitute.It can be used in both sweet and savory dishes with good results.Replace the nutmeg called for with an equal amount of pumpk...

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How long can you freeze pumpkin?

Also for long term freezer storage use a food saver (sealer) or freezer bags for the pumpkin puree.Frozen pumpkin puree' lasts about one year before it starts to affect the taste of your baked goods.I know people have used frozen pumpkin in recipes after two years, but I prefer to use it sooner.

Read more

Can you use pumpkin pie filling instead of puree?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.

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What can you use instead of nutmeg in pumpkin pie?

The best substitute for ground nutmeg is ground cinnamon.Cinnamon is the most common substitute.You can even use ginger, mace, allspice or cloves as freshly grated nutmeg substitute.Pumpkin pie spice is a great substitute, if you run out of nutmeg while baking an apple pie.

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What can you substitute for eggs in pumpkin pie?

What Can Be Used to Substitute for Eggs in Baking? Pumpkin Puree. Pumpkin puree, most frequently used to make pumpkin pies during the holidays, can also serve as an egg substitute in baked goods. Chia Gel. When combined with water, chia seeds form a thick gel that is very similar in texture ...

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How long can you freeze pumpkin rolls?

To store your pumpkin roll, wrap it up tightly in plastic wrap.Then you can either refrigerate it for up to 5 days, or freeze for up to 3 months.If you choose to freeze the pumpkin roll, be sure to let it thaw in the refrigerator for 1 day before serving.

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How many pumpkins in pumpkin pie?

Depends on how big the pie is!

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How did pumpkin pie originate?

1621 – Early American settlers of Plimoth Plantation (1620-1692), the first permanent European settlement in southern New England, might have made pumpkin pies (of sorts) by making stewed pumpkins or by filling a hollowed out shell with milk, honey and spices, and then baking it in hot ashes.

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What can you use instead of pumpkin pie spice?

To get two teaspoons of pumpkin pie spice, combine 1-teaspoon cinnamon with a 1/2 teaspoon of ground ginger, a 1/4 teaspoon of ground cloves and a 1/4 teaspoon of ground nutmeg.

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Pumpkin Pie andTurkey are eaten at which American Celebration?

sometimes Halloween but the most likely answer is Thanksgiving

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How long does a fresh Christmas tree last?

A live Christmas tree should last 3-4 weeks if kept watered. Cut off an inch or so of the trunk, soak it in a bucket of water for several hours before decorating the tree. Your tree stand should hold water and you should refresh it daily. My parents used to put sugar into the water, but not sure ...

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How do you know when pumpkin pie goes bad?

How to tell if pumpkin pie is bad or spoiled? The best way is to smell and look at the pumpkin pie: discard any that has an off smell or appearance; if mold appears, discard the pumpkin pie.

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How do you make pumpkin pie from scratch?

The recipe is on the side of the can, and it turns out real well. I wouldn't recommend using a fresh pumpkin. Pumpkins are hard to cut up, and very stringy. The pumpkin you buy in a can isn't even pumpkin (so I've heard), but a squash. Actually, making fresh pumpkin pie is easy and delicious. Tak...

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Can pumpkin seeds be roasted with pumpkin pie?

Normally, a pumpkin pie would be cooked at about 350 degrees Fahrenheit for 40-60 minutes, depending on your recipe. Pumpkin seeds would be tossed with some oil and salt and then roasted on a cookie sheet at a higher temperature, maybe 400 degrees, for 10 to 15 minutes until just browned. You cer...

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Is canned pumpkin pie filling already cooked?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is pumpkin flavored with spices like cinnamon, clove, allspice and ginger, and is also pre-sweetened.

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Can regular pumpkins be used for pies?

You may use all sorts of pumpkins and squashes (a Cucurbita moschata or Cucurbita pepo may be called either, depending on variety) to make a pie.The Halloween types may not be the best choice: they tend to be stringy, not very sweet, and sometimes over treated with pesticides.

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What is canned pumpkin pie filling?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is pumpkin flavored with spices like cinnamon, clove, allspice and ginger, and is also pre-sweetened.This is a very nice convenience product when you want to make a quick and easy recipe, like this pumpkin pi...

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Does canned pumpkin pie filling go bad?

PUMPKIN, COMMERCIALLY CANNED OR BOTTLED — UNOPENED Properly stored, unopened canned pumpkin will generally stay at best quality for about 3 to 5 years, although it will usually remain safe to use after that.Discard all canned pumpkin from cans or packages that are leaking, rusting, bulging or se...

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How do you know when pumpkin pie is done?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

Read more

How long does pumpkin pie last past the sell by date?

Since Pumpkin Pie is a custard-based product, it should be kept refrigerated. Do not leave it out at room temperature for any more than 2 hours, but less time is even better.

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Can I use pumpkin pie filling instead of pumpkin puree?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.

Read more

Can I substitute pumpkin pie filling for pumpkin puree?

Substitution.When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.

Read more

Can pumpkin pie be left out overnight?

According to the FDA, homemade pumpkin pie can be left at room temperature for two hours, after which it is in danger of growing harmful bacteria.Homemade pumpkin pie is safe in the fridge for 2 to 4 days, so it's best to store it there after it cools.Thanksgiving is about more than just pumpkin ...

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Is pumpkin pie a vegetable?

That would mean pumpkin pie is a fruit pie.But the same entry goes on to add: Many fruits which are not sweet, such as tomatoes, beans, green peppers, etc., are popularly called vegetables.Looking at it that way, a pumpkin is a vegetable.When people cook or bake with pumpkin, it's treated like a ...

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How can you tell if a Christmas tree is fresh?

Check the Tree's Freshness First, check the trunk of the tree.The trunk should have a slight stickiness to it.Bend a needle in half with your fingers; fresh firs should snap, while fresh pines bend and should not break.

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How long can I store a pumpkin?

As a rule of thumb, pumpkins can normally be stored for 30 - 90 days.For long term storage, wash the pumpkins in a very mild chlorine solution.Use one cup (8 ounces) of chlorine to one gallon of water.This will destroy bacterias which may cause the fruit to rot.

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How did the Colonists cook pumpkin pie?

It is likely that they baked them in the brick ovens they had. They had small fires in them and they could make them as warm or hot as they wanted by using metal to put over the fire.

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How do you know when pumpkin pie is ready?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

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Do you have to reheat pumpkin pie?

Pumpkin pie is made with eggs and milk; it must first be safely baked to a safe minimum internal temperature of 160 degrees Fahrenheit.The safest way to warm your pumpkin pie is to reheat it in the microwave for 10 to 30 seconds right before you are ready to eat it.

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What happens if you overcook pumpkin pie?

If your pumpkin filling cracks or separates, it's probably overcooked.And that's not your fault: It can be hard to nail the perfect level of doneness for pumpkin pie, since most recipes have you pour the custard into an unbaked pie shell, and by the time the crust is perfectly golden brown, the f...

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Does organic pumpkin pie filling and original pumpkin pie filling have a similarity in taste?

All pumpkin pie recipes vary a little bit, but they produce the same basic pie. Being Organic shouldn't have any effect on the flavor.

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How did the pumpkin pie originate?

1621 – Early American settlers of Plimoth Plantation (1620-1692), the first permanent European settlement in southern New England, might have made pumpkin pies (of sorts) by making stewed pumpkins or by filling a hollowed out shell with milk, honey and spices, and then baking it in hot ashes.

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When do you eat pumpkin pie?

You can eat pumpkin pie on Thanksgiving and Christmas.

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Is pumpkin pie spice good for you?

The perks of pumpkin spice The spices that make up pumpkin pie spice may actually be good for you.In fact, cinnamon, ginger and nutmeg all have shown some benefits for your brain.It also contains antioxidants and potassium that can help prevent heart disease, which means it also promotes brain h...

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How do you make homemade pumpkin pies made out of real pumpkins?

Cut the pumpkin open and scoop out all the seeds. Cut the pumpkin into quarters and place on a cookie sheet. Bake at 350 degrees F until the pumpkin is very soft. Remove from the oven and slice the pumpkin from the shell with a knife or spoon. Then you are ready to make your pie. Pumpkin Pie ...

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What is a pumpkin pie made of?

The pulp is mixed with eggs, evaporated and/or sweetened condensed milk, sugar, and a spice mixture called pumpkin pie spice, which includes nutmeg and other spices (e.g., ginger, cinnamon, cloves, allspice, mace), then baked in a pie shell.Similar pies are made with butternut squash or sweet pot...

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How much sugar is in pumpkin pie?

enough to fill a horses butt!!!

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How long can you keep homemade pumpkin soup in fridge?

Properly stored, cooked vegetable soup will last for 3 to 4 days in the refrigerator.To further extend the shelf life of cooked vegetable soup, freeze it; freeze in covered airtight containers or heavy-duty freezer bags.

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