Can you substitute pumpkin puree for pumpkin pie filling?

Substitution.

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.

Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.

Then mix in 2/3 cup sugar, 1 tsp.

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Can I substitute pumpkin pie filling for pumpkin puree?

Substitution.When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.

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Can you substitute pumpkin pie mix for pumpkin puree?

The mix contains sugar and other ingredients, it is not the same. You can use any pureed winter squash for the pumpkin.

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Can I substitute canned pumpkin for pumpkin pie filling?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.ginger, 1/4 tsp.

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How do you substitute pumpkin for pumpkin pie filling?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.cinnamon, 1/2 tsp.

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Can you use pumpkin pie filling instead of puree?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.

Read more

What can you substitute for pumpkin puree?

Get easy pumpkin substitutes and learn the best way to substitute pumpkin puree for canned pumpkin in your recipes.For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash.These ingredients, in these amounts, are interchangeable in most recipes.

Read more

Can I use pumpkin pie filling instead of pumpkin puree?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.

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Can you substitute applesauce for pumpkin puree?

Try this instead: Use canned pumpkin purée in specific recipes that call for it or look for recipes that use applesauce as their moisture and fat and substitute the pumpkin puree 1:1 for the applesauce.

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Can you substitute canned pumpkin for pumpkin puree?

Making pumpkin puree from scratch (actual fresh pumpkin) is easy, and yes, you can definitely substitute the canned pumpkin for fresh pureed pumpkin on our recipes.Substitute the same volume (1 cup fresh puree for 1 cup canned).

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Can you substitute a can of pumpkin for pumpkin puree?

A can of pumpkin is pumpkin puree, it's just that someone else has already pureed it for you.

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Can you use pumpkin pie mix for pumpkin puree?

Regardless of what it's called, one thing pumpkin puree won't contain is any sort of seasonings or sugar—it's just cooked and mashed squash.Pumpkin puree can be used to make pies, cakes, muffins, breads, soups, and much more.You can also make your own puree at home.

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What can be substituted for pumpkin puree?

Get easy pumpkin substitutes and learn the best way to substitute pumpkin puree for canned pumpkin in your recipes.For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash.These ingredients, in these amounts, are interchangeable in most recipes.

Read more

Can I substitute pumpkin pie mix for canned pumpkin?

When you have a recipe that calls for pumpkin pie filling and you only have pumpkin puree, you can easily use in place of the canned pie filling.Open the can and reserve 2/3 cup of the pumpkin puree for another recipe.Then mix in 2/3 cup sugar, 1 tsp.ginger, 1/4 tsp.

Read more

What can you substitute for eggs in pumpkin pie?

What Can Be Used to Substitute for Eggs in Baking? Pumpkin Puree. Pumpkin puree, most frequently used to make pumpkin pies during the holidays, can also serve as an egg substitute in baked goods. Chia Gel. When combined with water, chia seeds form a thick gel that is very similar in texture ...

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What can you substitute for pumpkin pie spice?

Substitute 1/2 teaspoon ground cinnamon plus 1/4 teaspoon ground ginger, 1/4 teaspoon ground nutmeg and 1/8 teaspoon ground cloves for 1 teaspoon pumpkin pie spice.

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Can you substitute pumpkin pie spice for all spice?

Yes. Pumpkin pie spice actually contains allspice, along with cinnamon, nutmeg, and ginger.

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Can you substitute allspice for pumpkin pie spice?

Pumpkin pie spice and apple pie spice are blends that you can substitute for an equal measure of ground allspice, even if you're not making pie.Pumpkin pie spice usually blends allspice with cinnamon, ginger, nutmeg and cloves.

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Can you substitute pumpkin pie spice for Nutmeg?

Pumpkin Pie Spice So, if you use it as a substitute, you'll be getting some actual nutmeg into your recipe, plus several other spices that work well as a nutmeg substitute.It can be used in both sweet and savory dishes with good results.Replace the nutmeg called for with an equal amount of pumpk...

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Can you substitute pumpkin pie spice for apple pie spice in apple pie?

yes ,but it won't be as good

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What can be substituted for eggs in pumpkin pie?

While I don't know about the pie portion, in the crust you can use apple sauce. Most cookies and stuff apple sauce can be exchanged for eggs

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What can I substitute for condensed milk in pumpkin pie?

You can substitute 1 ½ cups of cream or half and half (or a combination of the two) for the evaporated milk.You can also use milk (any kind from whole to skim); when doing so, add 1 tablespoon cornstarch in with the sugar and spices to help the pie set up.

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What is the difference between pumpkin puree and pumpkin pie filling?

What is the difference between canned pumpkin, pumpkin pie filling, and pumpkin puree? Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is flavored with spices like cinnamon, clove, allspice and ginger, and is also sweetened.

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What can be substituted for cloves in pumpkin pie?

If you don't have whole cloves, you can also substitute the ground cloves called for in the recipe with an equal amount of allspice.Out of allspice, too? Not a problem.Just use nutmeg or cinnamon instead (or do a 50-50 blend of the two, if you have both).

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What can I use to substitute pumpkin puree?

Get easy pumpkin substitutes and learn the best way to substitute pumpkin puree for canned pumpkin in your recipes.For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash.These ingredients, in these amounts, are interchangeable in most recipes.

Read more

Can you eat pumpkin pie filling from the can?

In reality, it was (and still is!) canned pumpkin purée and evaporated milk, mixed with spices exactly as directed in the recipe on the can of pumpkin, but baked in a dish instead of a crust.

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Can you eat pumpkin pie filling out of the can?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.There are not any added sugars or spices.Pumpkin pie filling is pumpkin flavored with spices like cinnamon, clove, allspice and ginger, and is also pre-sweetened.

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Does canned pumpkin pie filling go bad?

PUMPKIN, COMMERCIALLY CANNED OR BOTTLED — UNOPENED Properly stored, unopened canned pumpkin will generally stay at best quality for about 3 to 5 years, although it will usually remain safe to use after that.Discard all canned pumpkin from cans or packages that are leaking, rusting, bulging or se...

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Is canned pumpkin pie filling already cooked?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is pumpkin flavored with spices like cinnamon, clove, allspice and ginger, and is also pre-sweetened.

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What is a substitute for eggs in pumpkin pie?

What Can Be Used to Substitute for Eggs in Baking? Pumpkin Puree. Pumpkin puree, most frequently used to make pumpkin pies during the holidays, can also serve as an egg substitute in baked goods. Chia Gel. When combined with water, chia seeds form a thick gel that is very similar in texture ...

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What is canned pumpkin pie filling?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is pumpkin flavored with spices like cinnamon, clove, allspice and ginger, and is also pre-sweetened.This is a very nice convenience product when you want to make a quick and easy recipe, like this pumpkin pi...

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Is pumpkin pie mix the same as pumpkin puree?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is flavored with spices like cinnamon, clove, allspice and ginger, and is also sweetened.It is a "convenience food" for making short work of pumpkin pie.Watch our video and see how to puree fresh pumpkin.

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Does organic pumpkin pie filling and original pumpkin pie filling have a similarity in taste?

All pumpkin pie recipes vary a little bit, but they produce the same basic pie. Being Organic shouldn't have any effect on the flavor.

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What can you use pumpkin puree for?

25 Ways to Use a Can of Pumpkin Purée Stir it into oatmeal. Skip the dubious latte—stirring a few spoonfuls of purée into a warm bowl of oatmeal is a better way to get a pumpkin fix in the morning.2. Make a creamy dessert. Stir it into applesauce. 4. Make compound butter. 5. Make soup. Or...

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Is pumpkin puree the same as pumpkin filling?

[1] Filling and puree tend to be the same, except the latter refers to an extra processing step. [2] Puree means that the filling's put into a blender. Water or some other liquid such as milk may be added if the filling's chunky and thick. [3] So puree makes the filling smoother. And it makes the...

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How do you substitute fresh pumpkin for canned pumpkin?

Making pumpkin puree from scratch (actual fresh pumpkin) is easy, and yes, you can definitely substitute the canned pumpkin for fresh pureed pumpkin on our recipes.Substitute the same volume (1 cup fresh puree for 1 cup canned).

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What is pumpkin pie filling made of?

The pulp is mixed with eggs, evaporated and/or sweetened condensed milk, sugar, and a spice mixture called pumpkin pie spice, which includes nutmeg and other spices (e.g., ginger, cinnamon, cloves, allspice, mace), then baked in a pie shell.Similar pies are made with butternut squash or sweet pot...

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What can I substitute for canned pumpkin?

For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash.These ingredients, in these amounts, are interchangeable in most recipes.

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What is pumpkin pie filling- is it canned pumpkin or pumpkin mix?

Pumpkin pie filling can be made with canned pumpkin pie filling; or it can be made from pumpkin puree, made from real pumpkins. When made from real pumpkin puree, it is mixed with milk, sugar, and spices to make a very tasty filling. Some people use allspice, nutmeg and/or cinnamon as the spices.

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Can you use carving pumpkins for pie?

Yes! You can eat the seeds and the flesh of big pumpkins as long as they haven't been carved and sitting around.Those big pumpkins may not be as sweet as the smaller “sugar pumpkins” or “pie pumpkins”, but you can still use them for everything from roasted veggies to oatmeal, to soups, loaves and...

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Can you use a carving pumpkin for pumpkin pie?

This small, round pumpkin is packed full of flesh that makes it a good choice for cooking.The pulp also has a better texture (less grainy) and is sweeter.Compared to carving pumpkins, pie pumpkins, aka sugar pumpkins, are smaller and easier to bake: Full of flesh that's good for cooking.

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What can I substitute for apple pie spice?

To make 1 teaspoon Apple Pie Spice use: 1/2 teaspoon cinnamon.1/8 teaspoon ground nutmeg.1/8 teaspoon ground allspice.

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What can be substituted for pumpkin?

For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash.These ingredients, in these amounts, are interchangeable in most recipes.

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How long can you keep pumpkin pie filling in the fridge?

If the pumpkin pie was sitting at room temperature in the store, it can continue to be stored on your counter until the sell-by date.In general, store-bought pies last about 2 to 4 days after their printed date in the refrigerator and about 6 to 9 months in the freezer.

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What can be used as a ginger substitute in pumpkin pie?

Allspice, cinnamon, mace, or nutmeg can all be used as substitutions for ginger.

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Can you buy pumpkin puree year round?

Fresh pumpkins, when in season, can be great, but canned pumpkin is available year round.

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How do you puree canned pumpkin?

It's a lot easier if you take it out of the can first. If you do so, you'll probably find that they pureed it before putting it in the can, so you don't really need to do anything more to it.

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What is the best substitute for condensed milk in pumpkin pie to make it suitable for lactose intolerant individuals?

Most passionate bakers will agree that there are a couple good substitutes for condensed milk. The most popular being soy milk. Another is a less likely candidate. Almond milk. It has a slightly off taste to it. But you can hide it with sweeteners. Rice milk can also do the job. Though much like ...

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Can regular pumpkins be used for pies?

You may use all sorts of pumpkins and squashes (a Cucurbita moschata or Cucurbita pepo may be called either, depending on variety) to make a pie.The Halloween types may not be the best choice: they tend to be stringy, not very sweet, and sometimes over treated with pesticides.

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Is canned pumpkin puree cooked?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is flavored with spices like cinnamon, clove, allspice and ginger, and is also sweetened.Pureed pumpkin or canned pumpkin may be used for many dishes besides pumpkin pie, including delicious soups and pastas.

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What is canned pumpkin puree?

What's Actually in Your Canned Pumpkin Purée? That's right, some canned “pumpkin” purée is actually made from one or more types of winter squash, like butternut, Hubbard, Boston Marrow, and Golden Delicious.These squash varieties can be less stringy and richer in sweetness and color than pumpkin.

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Can I use canned pumpkin instead of pumpkin puree?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is flavored with spices like cinnamon, clove, allspice and ginger, and is also sweetened.It is a "convenience food" for making short work of pumpkin pie.Watch our video and see how to puree fresh pumpkin.

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If 3 pumpkins make 9 pies how many pumpkins do you need for 204 pies?

Go ask your math teacher! (but the answers 68)

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How much canned pumpkin do I substitute for fresh?

Substitute the same volume (1 cup fresh puree for 1 cup canned).A 15 oz.can is approximately 1 3/4 c fresh.Try to allow time to drain excess moisture from your fresh pumpkin puree.

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Can you use a regular pumpkin to make pumpkin pie?

If you have ever tried to make pumpkin pie out of last week's jack-o-lantern, then you have already discovered that roasted and pureed pumpkin is not the same as the canned pumpkin you grab at the market.Those large, showing pumpkins are full of water.Yes, you can cook up the flesh, make soup, br...

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Can you make pumpkin pie from any pumpkin?

No. You have to make sure it has been washed and you have to make sure it is not spoiled or green.

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Is pumpkin pie spice good for you?

The perks of pumpkin spice The spices that make up pumpkin pie spice may actually be good for you.In fact, cinnamon, ginger and nutmeg all have shown some benefits for your brain.It also contains antioxidants and potassium that can help prevent heart disease, which means it also promotes brain h...

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How soon can you eat pumpkin pie?

If the pumpkin pie was sitting at room temperature in the store, it can continue to be stored on your counter until the sell-by date.In general, store-bought pies last about 2 to 4 days after their printed date in the refrigerator and about 6 to 9 months in the freezer.

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Can you get sick from pumpkin pie?

Both my maternal and paternal grandmothers make pies every year and never refrigerate them.Nobody has ever gotten sick from eating them.Are all these warnings about refrigerating pumpkin pies a result of an overly germ sensitive modern culture?

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Can you refrigerate a pumpkin pie?

Not only is it possible to refrigerate a pumpkin pie, it is recommended to extend it's shelf life. Bacteria and mold will grow rapidly if left at room temperature.

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Can you refreeze homemade pumpkin pie?

Of course you can! But I don't think it will taste so good. So who would want to?

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Can you refreeze a thawed pumpkin pie?

Remove the pie from the freezer and move it to the fridge at least 12 hours before you'd like to eat the pie.Thawing at room temperature can cause the filling to weep, leaving a soggy crust in its wake.A long, slow thaw is the way to go.

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Can you Rebake undercooked pumpkin pie?

Remove it the last 10 minutes to make sure the crust is golden and flaky.Also adding that since some pumpkin pie contains raw eggs, it's probably not a great idea to eat the pie raw or undercooked.Heating completely through should take care of any nasties.Just be careful about burning the crust o...

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Can you overcook a pumpkin pie?

If your pumpkin filling cracks or separates, it's probably overcooked.And that's not your fault: It can be hard to nail the perfect level of doneness for pumpkin pie, since most recipes have you pour the custard into an unbaked pie shell, and by the time the crust is perfectly golden brown, the f...

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Where can you buy pumpkin pie spice?

Pumpkin pie spice is available at most grocery stores that have a spice section. You can also make a good pumpkin pie spice if the blend is unavailable at the stores near you. 4 tablespoons ground cinnamon 4 teaspoons ground nutmeg 4 teaspoons ground ginger 3 teaspoons ground allspice The addit...

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Can you make pumpkin pie from a white pumpkin?

YES!! But the white pumpkin has a very different flavor and texture than an orange pumpkin. You do need to add more spices and change things up a bit. The taste will be different than a regular pumpkin pie. Depending on the variety the white pumpkins can be more mild tasting, and also have more o...

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How long can you keep pumpkin puree in the fridge?

Whether you're using canned or fresh pumpkin puree, if you find yourself with more than you need can't use it within 5 to 7 days, just freeze it.Pumpkin puree will be fine for about a week in the refrigerator.

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Can canned pumpkin for baking simply be pureed by putting into a blender on the setting of puree?

Yes. Search the internet for pureeing pumpkin if you are not quite sure and want a recipe.

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Is pure pumpkin and pumpkin puree the same?

Pumpkin Puree.Commonly called for in pumpkin recipes, puree is the cooked and mashed flesh of any number of different varieties of squash—yes, squash.Regardless of what it's called, one thing pumpkin puree won't contain is any sort of seasonings or sugar—it's just cooked and mashed squash.

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Can jack o lantern pumpkins be used for pies?

Yes! You can eat the seeds and the flesh of big pumpkins as long as they haven't been carved and sitting around.Those big pumpkins may not be as sweet as the smaller “sugar pumpkins” or “pie pumpkins”, but you can still use them for everything from roasted veggies to oatmeal, to soups, loaves and...

Read more

Is canned pumpkin and pumpkin puree the same thing?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is flavored with spices like cinnamon, clove, allspice and ginger, and is also sweetened.It is a "convenience food" for making short work of pumpkin pie.Watch our video and see how to puree fresh pumpkin.

Read more

Is there a difference between pumpkin puree and canned pumpkin?

Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.Pumpkin pie filling is flavored with spices like cinnamon, clove, allspice and ginger, and is also sweetened.It is a "convenience food" for making short work of pumpkin pie.Watch our video and see how to puree fresh pumpkin.

Read more

Can pumpkin pie be refrozen?

Yes.The high fat content of crust makes pumpkin pie perfect for freezing, and custards like pumpkin pie filling freeze well.The day before Thanksgiving, remove your pumpkin pie from the freezer, strip off the coverings, and defrost in the refrigerator.You'll want to give the pie at least 12 hours...

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When was pumpkin pie called pumpkin pie?

if u are named jaylen jones. Nigel Holt, Jorri super fat dixon if u hang out with them u will die.

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How do you freeze pumpkin puree?

Tips for freezing pumpkin puree Or, freeze the pumpkin in ice cube trays in measured portions so you'll be able to pull out just the right portion when you need pumpkin puree in a recipe.Once the pumpkin is frozen into cubes, pop them out, put them in a freezer-safe zipper bag, and store in the ...

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Where do you buy pumpkin puree?

There are several stores where you can purchase pumpkin puree. Some stores that carry the product are Walmart, Targets, and Food Lion.

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How do you thicken pumpkin puree?

How to Thicken Pumpkin Puree Line a colander with cheesecloth and place it over a bowl.Refrigerate the pumpkin for one to eight hours to drain off excess liquid, which will thicken the puree.Use the puree immediately, refrigerate it for up to a week or freeze it for up to one year.

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How can you tell if pumpkin pie is bad?

If you're at all concerned about the freshness of your dessert, here's how to tell if your pumpkin pie is bad or spoiled: Look for any “off” smell or appearance.It should go without saying—if mold appears, toss that pumpkin pie.

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Which pumpkins are best for pies?

The best pumpkin pie recipe calls for the sweetest, densest winter squash.Usually, they're cucurbita moschata or cucurbita maxima, as the pepo species is often too mild and watery.

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How many cups are in a can of pie filling?

When I make a pie, I usually aim for about 6 cups of filling - I'm talking 4-1/2 pints is 9 cups.

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Is Libby's pumpkin puree real pumpkin?

But instead of those pumpkin varieties, Libby's grows a proprietary strain of tan-skinned Dickinson squash.And although Libby's does refer to its fruit as "pumpkin," in appearance, taste, and texture (not to mention species) it more closely resembles squash.

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Is pumpkin puree healthy?

Pumpkin is a highly nutrient-dense food.It is rich in vitamins and minerals but low in calories.Uncut pumpkins should be stored in a cool, dark place for up to 2 months.Pumpkin puree or canned pumpkin can be used as a replacement for butter or oil in baking recipes.

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Can you substitute nutmeg for cinnamon?

Cinnamon.You can use cinnamon as a replacement for nutmeg in both sweet and savory recipes.It has a similar flavor profile, but it's a bit more pungent, so start by using half as much, and taste to determine if you need to add more.

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Can you substitute allspice for mixed spice?

As a substitution for 1 teaspoon of allspice, you can use 1/2 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, and a pinch of ground nutmeg.See our Spice Guide for more information and tips on cooking with spices.

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How can you tell pumpkin pie is done?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

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How can you tell when a pumpkin pie is done?

Insert a table knife near the center of the pumpkin pie.If it comes out clean, the pie is done.(The knife test may cause your filling to crack as it cools.) You can also shake the pie gently; it's done when the filling is set and no longer jiggles.

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What can you use instead of nutmeg in pumpkin pie?

The best substitute for ground nutmeg is ground cinnamon.Cinnamon is the most common substitute.You can even use ginger, mace, allspice or cloves as freshly grated nutmeg substitute.Pumpkin pie spice is a great substitute, if you run out of nutmeg while baking an apple pie.

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Is pumpkin pie good for weight loss?

Simply put, pumpkin is a weight-loss friendly food because you can consume more of it than other carb sources — such as rice and potatoes — but still take in fewer calories.What's more, pumpkin is a good source of fiber, which can help curb your appetite.

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What is pumpkin pie good for?

Pumpkin pie is rich in fiber and potassium and has some calcium, iron, vitamin C, B vitamins and other nutrients.Moreover, canned pumpkin, often used in pies, has even more carotenoids and nutrients, ounce for ounce, than fresh because it is more concentrated (cooking eliminates much of the water).

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What kind of pumpkin is used for pumpkin pie?

Field pumpkins, or jack-o-lanterns, are great for carving but their tough, fibrous flesh is less than ideal for kitchen use.Instead, if you're planning on backing with your pumpkin, look for one of these pie-ready varieties of pumpkin.

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Is Libby's pumpkin puree?

If you're looking for 100% pumpkin puree, Libby's is a good option that has no preservatives or artificial flavors.For most recipes like Libby's pumpkin pie, you just need to add in eggs and evaporated milk to the pumpkin filling to create a custard, then cook in an unbaked pie crust.

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What can you use instead of pumpkin pie spice?

To get two teaspoons of pumpkin pie spice, combine 1-teaspoon cinnamon with a 1/2 teaspoon of ground ginger, a 1/4 teaspoon of ground cloves and a 1/4 teaspoon of ground nutmeg.

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Can you use canned pumpkin puree that has been open and in the fridge for 2 days?

you maybe able to, smell it and see if it smells bad and if it doesn't it should be safe

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Is pumpkin pie good for your health?

Pumpkin pie is rich in fiber and potassium and has some calcium, iron, vitamin C, B vitamins and other nutrients.Moreover, canned pumpkin, often used in pies, has even more carotenoids and nutrients, ounce for ounce, than fresh because it is more concentrated (cooking eliminates much of the water).

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What kinds of pumpkins are used for pumpkin pie?

Any type of pumpkin is acceptable for pie use, it will depend on the region. For instance, people in a region that grows giant pumpkins will use giant pumpkins for pumpkin pie. well having grown and made alot of pies the rule is the smaller the pumpkin the better. Giant pumpkins make terrible pie...

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Can pumpkin seeds be roasted with pumpkin pie?

Normally, a pumpkin pie would be cooked at about 350 degrees Fahrenheit for 40-60 minutes, depending on your recipe. Pumpkin seeds would be tossed with some oil and salt and then roasted on a cookie sheet at a higher temperature, maybe 400 degrees, for 10 to 15 minutes until just browned. You cer...

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Can I carve a pie pumpkin?

This small, round pumpkin is packed full of flesh that makes it a good choice for cooking.The pulp also has a better texture (less grainy) and is sweeter.Compared to carving pumpkins, pie pumpkins, aka sugar pumpkins, are smaller and easier to bake: Small and round.

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Does pumpkin puree go bad?

Typical Shelf Life For best quality, the Canned Food Alliance recommends consuming canned goods within this two-year time frame, but they should be safe to eat within five years of the processing date as long as the cans are stored in a cool, dry place.Once opened, canned pumpkin will last about...

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Can pumpkin pie be left out overnight?

According to the FDA, homemade pumpkin pie can be left at room temperature for two hours, after which it is in danger of growing harmful bacteria.Homemade pumpkin pie is safe in the fridge for 2 to 4 days, so it's best to store it there after it cools.Thanksgiving is about more than just pumpkin ...

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Does canned pumpkin puree need to be cooked?

No worries, it really is simple.Canned pumpkin is just that and nothing more: cooked, pureed pumpkin.There are not any added sugars or spices.When baking this pecan-pumpkin bread, all you need is plain canned pumpkin.

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What can I use instead of pumpkin puree?

Get easy pumpkin substitutes and learn the best way to substitute pumpkin puree for canned pumpkin in your recipes.For 1 cup canned pumpkin or pumpkin puree, substitute 1 cup cooked, mashed sweet potato or butternut squash.These ingredients, in these amounts, are interchangeable in most recipes.

Read more