What was the ready-to-eat cereal market in 1985?

In 1985, the ready-to-eat cereal market was valued at $4.35 billion

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Why do kids eat boogers?

One of the key features of children is that they taste the world rather than explore the world like in older kids. To taste boogers is quite natural and not thought harmful. Some eat them for life. others stop eating them when they get a girlfriend (or boyfriend). Most stop after a while due to m...

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Is pumpkin skin healthy?

Pumpkin skin is very healthy. The most beneficial vitamins in pumpkin skin include Vitamin A and Zinc. It doesn't taste very good, though.

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Nutritional info on pumpkin?

Pumpkins are good sources of carotene.And carotenes aspecially betacarotenes are precursors of Vitamin A.

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Is AshWednesday on Easter?

No ash Wednesday is exactly 40 days before Easter, it marks the beginning of lent and Easter marks the end of lent. lent is when you are asked to give something you love up for 40 days

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What was the ready-to-eat cereal market in 1979?

In 1979, the ready-to-eat cereal market was valued at $1.9 billion

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What is the Italian culture?

Italian Society & Culture Italian Family . The family is the centre of the social structure and provides a stabilizing influence for its members. . In the north, generally only the nuclear family lives together; while in the south, the extended family often resides together in one house. . Th...

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Years ago you read about a seed from a Mexican plant which was used as a sweetener NOT STEVIA Any one know what it is?

I don't know if this is the information you are looking for but it might be helpful. There is a cactus plant from Mexico called the blue agave plant. It is related to the lily and is usually found with cactus but it is not a cactus plant. It was considered a sacred plant but it is said that when ...

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Can a jaundice patient eat pumpkin?

no they will die of to much potassium intake which will then evolve into strong diahorrea which will turn to neuron problems which lead to death

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What was the ready-to-eat cereal market in 1970?

In 1970, the ready-to-eat cereal market was valued at $659 million

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