Eating seafood on Christmas eve is one of Italy's main traditions. Celebrating various saints is another tradition. Other important traditions include a ribbon being tied across a church door before a wedding takes place, the groom carrying a piece of iron to keep evil spirits away, and the bride...
It's the food closely tied to a territory culture. In Sardinia, for example, one of the main typical products is the pecorino cheese. Why? Because Sardinians shepherds used to stay away from home following their sheeps and then they used to make a product of their own (sheep cheese) that continue...